There are many ways to make duck poppers first you go to the grocery store and get these few ingredients Cream cheese, duck, jalapeños and Bacon. Next you slice the bacon in half then you cut the duck into smaller pieces and put it on the bacon. Next you add cream cheese and jalapeños and roll them up until they are tightly pact then put a toothpick through the bacon to keep it from unraveling.
You repeat this process until you have enough you would like. After that you put them on a charcoal grill and cook them for about 20 minutes or until they get Brown. Next thing you do is you get pepper jelly and barbecue sauce and mix them together and put them in the microwave until everything is melted. After that you dip the popper in the barbecue sauce and enjoy.
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